Mythical Beast Cafeteria
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[MythicalBeastCafeteria] Ch 6.1 — Alas, I Don’t Have the Knowledge
[Original post: Freshmen, welcome to Jiangcheng University of Aeronautics, a nationally renowned university. Over the next four years, you will experience a vibrant campus life. There have been enough posts about dormitories and campus life, so I won’t dwell on them here. I’ll just address one crucial issue: food. I’m sure every freshman has dreamed of… Continue reading
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[MythicalBeastCafeteria] Ch 5.2 — Don’t Go Near the Aero U Cafeterias!
Just then, a voice interrupted her good mood. Big Fish had transformed into a human a while back and had already walked the earth. He had originally read about the new cafeteria at the Aeronautics University in the newspaper, so he was quite knowledgeable. After listening to Luo Huai’an’s words, he felt that something was… Continue reading
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[MythicalBeastCafeteria] Ch 5.1 — Don’t Go Near the Aero U Cafeterias!
![[MythicalBeastCafeteria] Ch 5.1 — Don’t Go Near the Aero U Cafeterias!](https://whitemoonlighttranslations.com/wp-content/uploads/2025/08/screenshot-2025-08-29-at-9.40.15-am.png?w=1024)
In order to open the business smoothly, Luo Huai’an immediately started pre-job training for the wenyao after bringing them back. Not only have these wenyao developed intelligence, they could also transform into human form. The sounds of people moving at night mentioned by the former employees of the Eighth Canteen were caused by them transforming into humans. Twenty men… Continue reading
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[MythicalBeastCafeteria] Chapter 4 — Do You Want To Operate The Eighth Cafeteria?
Luo Huai’an cooked three fish, but even then, each person could only get only a small portion. Many of the cafeteria staff only had a bite, but this already allowed them to get a glimpse into the wonderful flavor of the sweet and sour carp. The cafeteria chef took a bite of the sweet and… Continue reading
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[MythicalBeastCafeteria] Chapter 3.2 — This Dish Will Corrode My Willpower
The cafeteria kitchen was large, and Luo Huai’an found a spot nearby to clean the carp and marinate it for later use. When the carp was put into the pan, a huge flame rose from beneath the pan. Sizzling sounds came and soon an alluring aroma of oil emanated form the pan. Luo Huai’an’s control… Continue reading
